ReModena Balsamico IGP

Balsamic Vinegar – Unfiltered – Organic

The vinegar is made from organic Lambrusco and Trebbiano grapes grown in their own vineyards. Using modern technologies whilst respecting tradition and his grandparents recipe, Nicolo is able to recreate the sweet, dense & complex characteristics of a 25 year old vinegar in just a few years in oak barrels. A complex, intense and pleasant aroma with fruity and woody notes, this brilliantly dark balsamic is well-balanced with immense depth. Pair with salads, roasted vegetables, grilled meat, cheese, red meat, fish, fruit salads, strawberries, yoghurt and ice-cream.

ReModena – Italy

Nicolo is a passionate vinegar maker who oversees the whole production from grape to bottle. His project ReModena is a boutique production of organic Balsamic Vinegar di Modena IGP, crafting a brilliantly dense & complex balsamic from grapes from his own family vineyard. Nicolo’s culinary heritage is rooted in Modena and the ancient skill of vinegar making has been passed down through Nicolo’s family for generations. There are only a handful of organic balsamic vinegar producers who grow their own grapes and craft the vinegar from start to finish.

£15.00